Packaging

Sampler Bags with Valve for Roasted Coffee Beans

10% Off

These innovative sampler bags are designed specifically to maintain the quality of roasted coffee beans during sampling, storage, and transportation. The inclusion of a valve technology ensures optimal freshness by allowing the release (degassing) of gases like CO₂ emitted by roasted beans while preventing the entry of oxygen and moisture.
Sampler Bags for Green Coffee/Cacao Beans & Other Food Grains
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Features:
  • Valve feature for degassing
  • Aroma maintained
  • Sensitive food and vitamin content protected
  • Flavor and inherent quality maintained
  • Hydrocarbon free
  • High-temperature tolerance (-30° C to 90° C)
  • High resistance to oil and solvents
  • Recyclable and eco-friendly
  • Transparency and heat-maintaining properties
  • No need to use Pesticide/Insectide
  • Mold growth avoided
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